The Houston
Prep Time: 4 mins
Servings:
Ingredients
| 60 ml | Click to learn more about SirDavis Whisky |
| 30 ml | Sweet Vermouth |
| 7.50 ml | Honey Syrup* |
| 2 Dashes | Angostura Bitters |
- Garnish
- Brandied Cherry
- Instructions
-
In a mixing glass, add all ingredients with ice and stir until well-chilled. Strain into a chilled couple glass. Garnish with brandied cherry.
*To make honey syrup, add 2 parts honey and 1 part water into a small saucepan over medium heat. Stir until the honey is dissolved. Allow to cool and transfer to an airtight container.
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