SirDavis is named in honor of Davis Hogue, Knowles-Carter’s paternal great-grandfather, who worked as both a farmer and a moonshiner in Alabama in the early 1900’s.

The word “Sir,” a common term for demonstrating respect in the American south, was added before his first name to elevate him and honor his legacy.

The SirDavis Global Maison is headquartered out of Beyonce Knowles-Carter’s hometown of Houston, Texas. SirDavis is finished, blended and bottled in Texas.

The SirDavis brand home in Houston, Texas is set to open to visitors in 2025.

SirDavis goes through two rounds of aging. First, in American oak barrels, followed by a second maturation in sherry casks.

SirDavis is crafted using no additives or coloring including E150A.

SirDavis is a non chill-filtered whisky, meaning we keep all oils and esters in the liquid rather than filtering them out as some other whisky brands choose to. These esters & oils contribute to the soft and rounded texture of our whisky.

At SirDavis, we’re not always conventional when it comes to whisky “norms”. SirDavis Whisky’s spelling reflects the stylistic influence of Japanese and Scottish whiskies on the making of SirDavis, and Japanese and Scottish whiskies omit the "e."

Yes, SirDavis plans to release new whiskies and age statements in the future, but no additional details are available at this time.