Boulevardier

Prep Time: 4 mins
Servings: 

Ingredients

1 oz Click to learn more about SirDavis American Whisky
1 oz Campari
.50 oz Sweet Vermouth
.25 oz Honey Syrup*
Garnish
Big Ice & Orange Twist
Instructions

Add all ingredients to a mixing glass then stir for dilution. Strain over a large ice cube and garnish with orange twist.

*To make honey syrup, add 2 parts honey and 1 part water into a small saucepan over medium heat. Stir until the honey is dissolved. Allow to cool and transfer to an airtight container.

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Award-winning whisky. Finished, blended and bottled in Texas.

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