Honey Bee
Prep Time: 4 mins
Servings:
Ingredients
| 2 oz | Click to learn more about SirDavis American Whisky |
| .75 oz | Lemon Juice |
| .50 oz | Honey Syrup* |
- Garnish
- Honeycomb or Lemon Twist
- Instructions
-
*To make honey syrup, add 2 parts honey and 1 part water into a small saucepan over medium heat. Stir until the honey is dissolved. Allow to cool and transfer to an airtight container.
STEP ONE
Add liquid ingredients to a shaker tin with ice going in last.
STEP TWO
Shake for dilution.
STEP 3
Pour into a coupe glass.
STEP 4
Garnish with honeycomb or lemon twist.
More to try
